Safari Restaurant
An award-winning Somali upscale restaurant that has become a national landmark for East African cuisine in the Midwest.
The Chef's Choice
Safari Mango Chicken
"Our basmati rice is infused with aromatic spices and served with tender, slow-cooked goat meat. It's a traditional dish that represents the warmth and hospitality of Somali culture."
Our Story
Safari was founded to elevate Somali food from casual cafes to a formal dining experience, proving that our traditional recipes belong in the fine-dining world.
Cultural Roots
Showcases the nomadic heritage of the Somali people, where grilled meats and fragrant rice are staples of hospitality and survival.
Special Features
Experience authentic Somali hospitality with our signature dishes, traditional preparation methods, and warm, welcoming atmosphere. We offer catering services, special events, and private dining experiences. Our commitment is to provide an authentic taste of Somali culture in every bite.
Menu
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Reviews & Ratings
What diners are saying.
Location & Details
Reserve at Safari Restaurant
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